Hotdogs
By: Anonymous
Published: Saturday, December 19, 2009 - 11:32pm

Ingredients




1 cup ketchup
1/4 cup vinegar
3 tablespoons Worcestershire sauce
1 tablespoon sugar
Few shakes garlic salt
1/2 cup onion, chopped
1 pkg. hotdogs

Preparation

1 Saute onion in butter until soft in small saucepan. Add all other ingredients (except the hotdogs). Bring to a boil, and simmer for 10 minutes. Cut the hotdogs on a diagonal, but not all the way through. Place hotdogs in a pan and cover with sauce. Bake until they are cooked through. This is very easy to make in the microwave. It is especially good with mashed potatoes.