Zucchini Chutney
By: Anonymous
Published: Friday, December 11, 2009 - 11:47pm

Ingredients




3 mediums Zucchini
1 Onions
1/2 teaspoon Hing
1/2 teaspoon Tamcon
2 Green chillies

Preparation

1 Fry cut zucchini, onions, and green chillies. Add turmeric, salt, cook on low flame for 5 to 10 minutes. Boil tamcon, add to mix above. Pulverize the whole thing in blender. 2 Seasoning: Thalshi Kottify with mustard seeds, urad dal.