Chicken Quarters with Sweet Tomato Sauce
By: Lady Catherine ...
Published: Friday, August 1, 2014 - 11:00pm

Ingredients




5-6 legs and thighs – with skin
1 Sweet Onion – diced
2 vine ripe tomatoes – diced
1 bell pepper – sliced
¼ cup ketchup
3-4 tbs. teriyaki sauce
1 tsp. sugar
1 tsp. salt
½ tsp. red pepper flakes
1 tsp. turmeric
2 tsp. ground coriander
½ tsp. cloves
1 tsp. ground cumin
3 tbs. balsamic vinegar
2 tbs. vegetable oil
Brown sugar for dusting the top of the chicken

Preparation

1 Preheat Oven 350 degrees: 2 Place the chicken in a baking pan. 3 Combine the onions, tomatoes, ketchup, teriyaki sauce, sugar, salt, red pepper flakes, coriander, cloves, cumin, balsamic vinegar and vegetable oil in a bowl and toss. 4 Pour the mixture over the chicken and place in the oven. 5 Bake 50-55 minutes or until the juices run clear and a nice golden color is on the chicken.