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Whip Cream Frosting
Photo: flickr user
xclockwerkangelx
Ingredients
1/2 cup
Crisco
1/2 cup
milk
2 tablespoons
flour
1/2 cup
butter
3/4 cup
granulated sugar
1 teaspoon
vanilla
Preparation
1
Add all ingredients in medium bowl and
whip
for 7 minutes. Be sure you
whip
it the full 7 minutes. Makes enough for a layer cake or 24 cupcakes.
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Yield:
1.0 servings
Added:
Tuesday, December 1, 2009 - 11:55pm
Creator:
Anonymous
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