Mediterranean
By: Alexia Papadopoulou
Published: Saturday, March 14, 2015 - 3:14pm

Ingredients




- 3 eggs, beaten
- 1 cup mixed vegetables, cooked ( peas, green beans, carrots, corn )
- 1 can ( 7oz - 200gr ) beef, cooked
- 1 tomato, cut into cubes
- 1/2 cup of canned tomato sauce
- 2 tbsp of fresh parsley, chopped
- 1 onion, chopped
- yellow & green pepper, chopped
- salt, cayenne pepper,
- 2 tbsp olive oil

Preparation

1 In a large pan heat the olive oil ( medium heat )and sauté the onion and the peppers, for about 3  min. 2 Add the mixed  vegetables, tomato, tomato sauce, beef and simmer ( medium heat ) for about 3 min. 3 Add the egg mixture, mix well, and simmer ( low heat) two more min. 4 Season with salt and cayenne pepper and serve.