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Noodles With Broccoli Chicken In Cheese Sauce

Lamay Schlichting Axton
4-6 servings
Beginner

Total Steps

1

Ingredients

9

Tools Needed

1

Ingredients

  • 5 tablespoons butter or margarine(optional)
  • 1/3 cup all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 2 1/2 cups milk
  • 2 cups 8 oz. shredded cheddar cheese
  • 1 1/2 cups fresh or frozen broccoli flowerets
  • 2 medium chicken breast, cut as desired and cooked over medium heat with olive oil
  • 1/2 package Extra wide egg noodles

Instructions

1

Step 1

In a large saucepan over medium <a href="/XZFHRHHF">heat,</a> <a href="/64W3NS5R">melt </a>butter; <a href="/DRM2WPZ4">stir </a>in flour,salt and pepper. Cook 1 minute. Add Milk; cook, <a href="/DRM2WPZ4">stirring </a>frequently until slightly <a href="/LXP6HLBF">thickened. </a><a href="/DRM2WPZ4">Stir </a>in cheese, broccoli and chicken until cheese <a href="/64W3NS5R">melts. </a>Cook noodles according to package directions. Toss hot noodles with sauce.

Tools & Equipment

Saucepan

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