chicken shami kabab
500 gms boneless chicken
2 tbsp chana dal/ bengal gram
salt to taste
3/4 tsp red chili powder
1/4 tsp turmeric powder/haldi
In a pressure cooker, add boneless chicken pieces.
Add the chana dal or bengal gram into the chicken.
Add dry spices such as salt, red chili powder, turmeric powder, ginger garlic paste.
Add garam masala powder and kali mirch powder to the chicken.