BBQ Sirloin Steaks
By: Sashi Kumar
Published: Wednesday, August 24, 2011 - 12:44pm

Ingredients




MAINS:  6: 8 oz. sirloin steaks
My favourite spicy BBQ sauce salt and pepper to taste.
You can use any BBQ sauce that you prefer I use spicy ones because we love it so does our friends.

Preparation

1 PREPARATION: Take steaks out of the fridge half an hour before cooking so it will be of room temperature. 2 You don’t want to put cold steaks right out of the fridge on to the grill on the BBQ. 3 Heat the BBQ to 450 degrees F. Take a soft cloth pour a little oil on it and wipe the surface of the grill before putting the steaks on. 4 COOKING: Once grill is hot to the desired temperature season the steaks with salt and pepper on both sides and lay the steaks evenly on the grill and let it cook. 5 Here is the catchy part, some of my friends like the steaks rare, some well done, some medium, some medium well:) 6 Big dilemma oh noo, naaaa just use common sense of grilling. The steaks that need to be cooked well, stays longer on the BBQ longer than the ones that need to be taken off sooner. 7 So I put the ones that has to be well done first cook for about 5 minutes, give it a flip than I put the ones that need to be cooked lesser:) 8 You will figure it out LOL if your friends chase you back to the BBQ to cook their steaks more you know you made a mistake LOL. 9 Once steaks done take off grill run away with it to the kitchen and start eating it :) No No time to share it and enjoy with your friends. 10 A toast to the fabulous cook, joking! Nothing more than giving thanks to the guy upstairs and chow time. 11 I usually don’t baste my steak with sauces when cooking because not all my friends prefer spicy sauces, so I leave all of the sauces on the table for them so they can choose whichever one they prefer.

About

BBQ Sirloin Steaks
We were expecting friends over for a Sunday BBQ. Quissy and I debated as to what we should have as our main dish. 
Couple of dishes were mentioned however we decided that we would go with BBQ steaks. Steaks are easy to cook on the BBQ and it’s a nice treat to have as a Sunday dinner. We both love nice grilled steaks and we thought it would also be a treat for our friends.
Quissy took off to buy the steaks at the local butcher and also to pick and all the condiments for the BBQ while I got the BBQ ready for our friend’s arrival.
The wine was chilling; beers were cooling as well as some nice fruit punch being made to quench our thirst on this hot summer day in beautiful BC.
Quissy arrived with some beautiful steaks as did our friends one by one .Soon the beers popped open, wine and the beautiful chilled fruit punch poured into the glasses and a big cheers said.
It was time for me to the fire the BBQ and get the tasty steaks on the grill to munch on and share this beautiful meal with our beautiful friends. Nothing more to say than just what a beautiful world this is and what beautiful friends we have.

Comments:
Sashi Kumar

Nothing beats good friends and good food:)