Tomato Rice Recipe | Tomato Bath
By: sneha kapoor
Published: Tuesday, September 15, 2020 - 9:54pm

Ingredients




TOMATO PUREE RICE INGREDIENTS:
Basmati Rice(1 Bowl)
Tomato Puree
Peas
Chopped Onion
Curry Leaves
Biryani Masala
Cumin Seeds(1 Spoon)
Ginger And Garlic Paste(1 Spoon)
Cloves (2)
Cardamom (2)
Red Chilli Powder
Salt (According to Taste)
Bay Leaves(2)
Turmeric Powder
FOR GARNISHING:
Chopped Onion
Raisins
Cottage Cheese
Cashews

Preparation

1 Heat oil in a pan and add cumin seeds, curry leaves, cloves, and bay leaves. 2 Add onion and ginger-garlic paste. Cook for some time. 3 Add peas. tomato puree and all the spices. Mix well and cook for some time. 4 Add boiled rice in the end and mix them properly. After that add some water. 5 Cover it with a lid and cook for 4-5 minutes. 6 For garnishing. Heat oil in a pan. 7 Fry cashews and raisins in the oil for some time. 8 After that fry chopped onions in the oil, till it turns golden brown. 9 In the end fry cottage cheese in the oil for some time. And your garnishing is ready. 10 Transfer the rice into a bowl and garnish properly. 11 Finally, your tomato puree rice is ready to serve hot with delicious garnishing.

About

Tomato rice is a famous South Indian dish. You can make it with some leftover plain rice and some other easily available ingredients. To make this delicious dish at home, please check our recipe for tomato rice.