Blackberry Yogurt Dressing
By: Anonymous
Published: Sunday, December 20, 2009 - 11:55pm

Ingredients




Pinch sugar
1 bn fresh basil
4 ounces Plain low fat yogurt
4 ounces Apple cider
1 Tea balsamic vinegar
1 pch Fresh Blackberries
4 ounces Olive oil
Pepper to taste

Preparation

1 LOW-CAL 22 CAL PER 1/2 OZ add 1/2 the Blackberries to the vinegar add reduce by 1/3 mix cooled reduction and yogurt mix cooled reduction and yogurt add the olive oil add chopped Blackberries