One-Bowl Mandel Brodt Recipe
By: Colin Saunders
Published: Friday, December 4, 2009 - 12:40am

Ingredients




6 Eggs
2 cups Sugar
1 1/2 cups Oil
1 teaspoon Vanilla extract
1 cup Chopped unsalted roasted almonds
4 ounces Orange juice
4 1/2 cups Flour
1 pch Salt
2 teaspoons Baking powder
3 tablespoons Cocoa

Preparation

1 Beat eggs and sugar. 2 Add rest of ingredients except the cocoa and mix well. 3 Add the cocoa but do not blend completely. Use the cocoa to make swirls instead. 4 Grease (or spray with Pam) several loaf pans and put no more than one inch high of batter in each pan. This will give you a wide flat loaf similar to the style found in the kosher bakeries. 5 Sprinkly cinnamon and sugar on top. 6 Bake at 350 degrees for 45 minutes. Do not overbake. 7 This recipe willget crispier after being taken from the oven. 8 Auxiliary of Nitra in Mount Kisco.