Ground Turkey Chili
By: Melissa Peterman
Published: Friday, December 4, 2009 - 12:35am

Ingredients




10 cups Canned black beans, pinto beans or 2 larges Chopped onions
2 tablespoons Oil
2 pounds Ground turkey (or mix ½ with 2 teaspoons Soy sauce
4 stalks celery, diced
1/2 whole Green bell pepper, chopped
2 cans, larges diced tomatoes
1/2 teaspoon Salt
2 tablespoons Cumin
2 teaspoons Paprika
2 tablespoons Chili powder
1/4 teaspoon Cayenne powder, (optional) or ½ minced jalapeno chili (o

Preparation

1 Brown the turkey, stir in half the onions and stir in the soy sauce. Saute the other onion, peppers and celery in the oil. Add the vegetable mixture to the beans, water, turkey, spices and tomatoes. Cook for about an hour and a half.  Adjust seasoning to taste and heat preference and serve.