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Chewy Chocolate Brownies
Eva Taylor
Approximately 16 brownies
BeginnerThese are only about 70 calories each, but careful, they do have a lot of sugar, not much fat, but lots of sugar!
Total Steps
5
Ingredients
11
Tools Needed
8
Ingredients
- 1 cup all purpose flour
- 1 cup icing sugar
- 4.5 tablespoons cocoa powder
- 1 teaspoon baking powder
- 1.5 ounces semisweet chocolate chips
- 3 tablespoons butter
- 0.5 cup brown sugar
- 2 tablespoons light corn syrup
- 0.5 cup water
- 2 teaspoons vanilla extract
- 2 egg whites
Instructions
1
Step 1
Sift flour, <a href="/RP8LCDPZ">icing </a>sugar, cocoa powder and <a href="/HF7TLMS7">baking powder.</a>
2
Step 2
<a href="/64W3NS5R">Melt </a>butter or margarine with <a href="/D434P8MH">brown </a>sugar, add vanilla, corn syrup and water.
3
Step 3
<a href="/3CYMY2D7">Beat </a>in the egg whites.
4
Step 4
Add <a href="/RF7SRX43">dry </a>ingredients and <a href="/DRM2WPZ4">stir </a>well.
5
Step 5
Pour into a prepared 9″ x 9″ pan, or mini muffin cups (I generally just use Pam). <a href="/RNT367Z2">Bake </a>for 12-15 minutes until firm.
Tools & Equipment
sifter
large mixing bowl
saucepan
whisk
9x9 inch baking pan
mini muffin cups
non-stick cooking spray
oven