Brownies On A Rainy Day
By: Doreen Sia
Published: Tuesday, December 8, 2009 - 11:59pm

Ingredients




1/4 cup butter
1 cup semi-sweet chocolate chips (or 6 oz semi-sweet baking chocolate)
2/3 cup sugar
1/2 teaspoon vanilla
3 eggs, slightly beaten
1/4 teaspoon baking powder (leave this out to produce a fudgy consistency)
1/4 teaspoon coarse salt
2 tablespoons cocoa powder
1/2 cup all-purpose flour
(hey it doesn't hurt to add more chocolate chips and walnuts for the topping! =P

Preparation

1 Heat your oven to 325. Spray the bottom of a 8x8 glass pan with non-stick spray. 2 Put the butter and chocolate chips in a medium microwaveable bowl, and heat on high for 1 minute; stir. Heat for 30 seconds more and stir until the chocolate is completely melted. 3 Add the sugar and stir until the sugar and chocolate mixture is completely combined. 4 Add the vanilla and eggs, and stir until the mixture is completely combined. 5 In a small bowl, combine the baking powder, salt, cocoa powder and flour; mix well to break up any lumps in the cocoa powder. Add to the chocolate mixture and stir until completely combined. 6 Bake for 26-28 minutes, or until the top of the brownies are flat and a toothpick inserted in the center comes out almost clean (you want a few moist crumbs to cling to the toothpick). Cool completely (which I didn't =x COME ON, I COULDNT WAIT!) before cutting to get the best looking pieces.

About


What should you do on a cold, rainy day?
That's right, you should bake some warm fudgy brownies!! I'm sure you've got all the ingredients already, so get going into your kitchen =) I sure hope you enjoy them!