Frozen Peach Dessert
By: Anonymous
Published: Friday, December 18, 2009 - 6:43am

Ingredients




1 pound peach slices frozen
1/2 cup fat-free sour cream
 cup sugar
1 teaspoon vanilla extract
mint leaves

Preparation

1 Make a frozen peach dessert by cutting a pound of frozen peach slices into chunks and processing in a food processor until it turns into a puree. Add 1/2 cup non-fat sour cream, 1/3 cup sugar and 1 teaspoon vanilla. Process until mixture is light, creamy and smooth. Serve immediately in dessert glasses, garnished with mint leaves.