Biscuits Choco Tarts
By: Usha Chowdhary Gupta
Published: Monday, October 4, 2010 - 10:37pm

Ingredients




BISCUITS CHOCO TARTS
10 INGS: Milk| Parle G…Biscuits,
2 tablespoons of each: Milk, Cocoa pd,
Drinking Chocolate pd and Castor Sugar
1 tablespoon Butter, 2 Tbsp Strawberry Jam to
5 tablespoons apply, Nutties cut into half or 4
4 grated chocolate or chocolate curls. Cookie moulds

Preparation

1 METHOD: Grind the biscuits in a mixer jar to powder 2 Form. In a pan mix together the butter, sugar, cocoa pd 3 Drinking chocolate pd and milk. Put the pan to heat and 4 After.5 mins take off the heat and add now add the ground biscuit pd. 5 Grease the cookies mould and put the mixture into the 4 moulds. Press well and put in freezer to set for 15 mins. Take it out from the freezer and de mould. On these apply a layer of strawberry jam and 6 Place a cut nutty piece or chocolate curl . 7 TIP: Make this from leftover chocolate icing or chocolate sauce, if using 10 biscuits then will be able to get 4 choco…tarts.

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