Easy Chinese Green Beans Stir-Fry Recipe
By: Paleo Flourish
Published: Wednesday, June 20, 2018 - 11:13pm

Ingredients




1 lb green beans
1/2 onion, thinly sliced
2 Tablespoons avocado oil
1/2 cup water
1 Tablespoon tamari soy sauce or coconut aminos
Salt to taste
3 star anise (optional)

Preparation

1 Place the avocado oil into a large pot and saute the onions. 2 Add the green beans, the water, tamari soy sauce, and star anise into the pot and place a lid on the pot. Cook for 15 minutes on medium heat until the green beans are slightly tender. 3 Remove the lid (and remove the star anise) and saute on high heat until no liquid is left. 4 Add salt to taste if necessary.

About

DESCRIPTION: Green beans stirfried with soy sauce is absolutely delicious.