Egg Cream
By: Barnaby Dorfman
Published: Friday, December 4, 2009 - 12:52am

Ingredients




Milk
Fox's u-bet Chocolate Flavored Syrup
Seltzer Water

Preparation

1 In a 12-oz pint glass or other tall glass pour about one inch of milk. 2 Add about a five-second squirt of chocolate syrup, then stir well to combine. 3 While adding seltzer, stir vigorously with a spoon.

About


Though the name would imply otherwise, the Egg Cream contains neither eggs, nor cream. This classic beverage is made solely of 3 ingredients: milk, chocolate syrup, and seltzer water. 
This classic New York drink is wonderfully refreshing on a hot muggy day.