Fudge-Like Breadfruit Pie
By: Sheri Wetherell
Published: Sunday, December 6, 2009 - 12:19am

Ingredients




1 pound mature (firm) breadfruit, steamed, peeled, cored, and cubed
1 pound semi-sweet chocolate chips
1 cup soy milk
1 cup honey
1 teaspoon vanilla
8 inches pre-baked piecrust

Preparation

1 On a double boiler, melt chocolate chips in a medium-size glass 2 Bowl. 3 In a blender, add melted chocolate and other filling ingredients. 4 Blend until creamy. 5 Pour mixture into the pre-baked piecrust.  Refrigerate for 1 hour 6 And serve chilled. 7 Garnish with candied breadfruit.

About


This recipe is from the 2009 Kauai Breadfruit Bounty Cookoff