Mashed Purple Yams
By: Carrie Barr
Published: Thursday, December 10, 2009 - 5:28pm

Ingredients




3 pounds Ube yams
Butter
Salt
Pepper

Preparation

1 Remove skins when cool enough to handle after cooking OR skin them before cooking with a vegetable peeler, dice them. Cook ubes as you would regular yams or sweet potatoes by your favorite method until tender.  2 Mash well and add butter , salt and pepper.

About


You can usually find ube yams at Asian markets.
Also known as ube yams.