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Autumn-Spiced Buttered Popcorn
Natalie (Perrys' Plate)
1-2 servings
BeginnerLightly sweetened air-popped corn laced with pumpkin pie spice. Snack away!
Total Steps
3
Ingredients
5
Tools Needed
5
Ingredients
- 1/4 cup unpopped popcorn kernels(optional)
- 4 tablespoons butter, melted
- 2 tablespoons brown sugar
- 1 teaspoon pumpkin pie spice
- 2 pinches salt(optional)
Instructions
1
Step 1
Pop kernels according to manufacturer's directions.
2
Step 2
Combine butter, sugar, and pumpkin pie spice in a small bowl. The brown sugar won't dissolve completely, but once you mix it up with the popcorn it won't make a difference. Drizzle over freshly popped corn. Add a pinch or so of salt and toss to combine.
3
Step 3
Eat up. It goes quickly.
Tools & Equipment
air popper
measuring cups
measuring spoons
small bowl
mixing spoon