Soy-Sesame Dressing
By: Diethood
Published: Saturday, February 13, 2010 - 6:49pm

Ingredients




1 tablespoon sugar
1 teaspoon chicken bouillon granules
1 tablespoon cornstarch
1 teaspoon red pepper flakes
1 teaspoon ground ginger
1 clove garlic -- minced
1 cup water
1 cup rice vinegar -- plus 2 tablespoons
1 teaspoon dry sherry
1 tablespoon sesame oil
1 cup soy sauce, low sodium -- plus 2 tablespoons
1 tablespoon sesame seeds -- toasted

Preparation

1 Combine all ingredients except sesame seeds in a medium saucepan and cook over medium heat, stirring constantly, until mixture begins to bubble.  2 Allow the mixture to boil for one minute. 3 Remove from heat; stir in toasted sesame seeds.
 4 Cover and chill.