Banana Bread!!
By: Lady Catherine ...
Published: Saturday, December 31, 2011 - 8:25am

Ingredients




5 medium ripe bananas
1 cup sugar
½ cup butter
2 eggs
½ tsp baking soda
1 tsp baking powder
2 cups flour – sifted
½ cup boiled water
1 tsp. vanilla
1 cup dried cranberries
½ cup brown sugar
1 tablespoon dark molasses
Topping:
3 tablespoons almonds
2 tablespoons butter
3 tablespoons brown sugar
4 tablespoons shredded coconut

Preparation

1 Preheat Oven 350 degrees: 2 In a large bowl sift together baking powder, baking soda and flour. 3 In a mix master mix together, on low speed, butter, sugar, bananas, molasses and eggs. Mix well. 4 Add sifted flour mixture to banana mixture and blend on low speed. 5 Bring ½ cup of water to a boil. Remove from heat and add cranberries, brown sugar and vanilla. When cooled down place in a food processor and blend. Add, on low speed, to banana mixture in mix master. 6 Butter a loaf pan and place batter in pan. 7 In food processor combine all of the ingredients for the topping. Blend well and place on top of batter. 8 Bake 35-40 minutes or until toothpick test comes out clean.

About

This is a delicious banana bread to go with tea or a good cup of coffee.
With Love,
Catherine
xo

Comments:
derek

banana bread