Wedang Jahe (Ginger Water)
Ingredients
1 vertebra of ginger
1 cup of water
sugar
Preparation
1
Cut the ginger and hit it with cooking hammer so the extract of the ginger will be easily drain when we boil it in the water.
2
Boil 1-2 cups of water, after boiled, put the ginger in the boiled water.
3
Wait until the color of the water change. (it depends of what type of ginger do you used for this drink, there are 2 types of ginger in Indonesia, the red one, or the yellow one. red one is better).
4
Put the sugar in your mug as much as you want.
5
Stir it, until the sugar well melted.
6
Drink when it's hot.
.
Yield:
1.0 servings
Added:
Monday, September 20, 2010 - 5:40am
