Meat and Cheese Tray
By: Anonymous
Published: Saturday, December 12, 2009 - 12:18am

Preparation

1 Your favorite choices of luncheon meats and logs (we have salami, bologna, ham, pastromi, turkey, pepper loaf, olive loaf, and liverwurst) 2 Your favorite choices of cheese, sliced(we have swiss, cheddar, monterey, colby, jalepeno, etc.) 3 Your choice of spreads (mayonnaise, mustard, spicy brown mustard, etc.) 4 Your choice of crackers or deli breads(we have both) 5 Slice meats and cheeses that need sliced. Arrange on a tray. Set spreads and crackers or bread out. Let everyone make their own. 6 Barb Says:This is our CHRISTmas Eve tradition!