Alouette Sundried Tomato and Basil Bisque
By: Corrinne
Published: Wednesday, October 20, 2010 - 12:09pm

Ingredients




1 inch oz. Bacon cut in ¼ strips
1 can Your favorite All Natural Tomato soup
1 cup Vegetable Stock
1 6.5 oz pkg. Alouette All Natural Sundried Tomato and Basil soft spreadable cheese

Preparation

1 Sauté bacon in heavy gauge sauce pot until crispy 2 Drain fat from sauce pot 3 Add Tomato soup and vegetable stock and bring to a boil 4 Add Alouette Sundried Tomato and Basil soft cheese 5 Bring back to a boil and serve