Sweet and Tasty Boneless Pork Ribes
By: Lady Catherine ...
Published: Thursday, December 10, 2009 - 5:38pm

Ingredients




6 boneless pork ribs
2 tablespoons Teriyaki sauce
1 tablespoon Soy sauce
1 tablespoon heaping  Orange marmalade
2 cloves garlic (crushed)
2 tablespoons vinegar

Preparation

1 Combine all above ingredients in small bowl and mix well. 2 Place in ribs in Tupperware or zip lock bag along with ribs and refrigerate for about 1 hour. 3 Preheat oven 350 degrees 4 Place ribs in baking dish along with marinade and bake for about 30-35 minutes. 5 Add about ½ cup of water to drippings at bottom of pan and stir a little to make a gravy for ribs.

About


A classic that is sure to please!
So Simple, So Good!Enjoy!