Pork Burgers!!!  Yeah!!
By: Lady Catherine ...
Published: Sunday, July 10, 2011 - 11:11am

Ingredients




Ingredients for the Pork Burgers:
2 pounds ground pork
Healthy handful of fresh cilantro – chopped
5 cloves of garlic – chopped
4 ounces of feta cheese – crumbled
1/4 cup of wine plus 1 tbs. sugar
5 sun dried tomatoes – chopped
1/2 cup breadcrumbs
1 egg
1 Zest of lime
Garnish:
1 bunch of scallions – sliced down the middle
3 Portobello mushrooms – sliced
Fresh Vine Ripe Tomatoes- sliced
Olive oil for drizzling

Preparation

1 Heat a large frying pan with a drizzle of olive oil and heat a griddle. 2 Drizzle the scallions and mushrooms with olive oil and place on the heated griddle to grill while preparing the burgers. 3 In a large bowl combine all of the ingredients for the pork burgers and mix well. Shape into burgers and carefully place in the heated frying pan. 4 Serve with the scallions and mushrooms.

About


These pork burgers are delicious and so very “gourmet” tasting.
Enjoy with Lots of Love and Laughter,
Ciao Bella,
Catherine
xo