AIP Chicken Casserole Recipe with Broccoli and Olives
2 chicken breasts (400 g), diced
2 heads of broccoli (900 g), broken into small florets
1 medium onion (110 g), diced
20 white button mushrooms (200 g), diced
6 slices of bacon, diced and cooked (optional – make sure to get AIP compliant bacon)
20 olives, sliced
1-2 cups of coconut cream (240 ml), to cover the dish
3 Tablespoons of coconut oil (45 ml), to cook chicken in
Salt, to taste
Preheat oven to 350 F (175 C).
Cook the chicken breast in the coconut oil in a frying pan. Season with salt.
Add everything to a large baking pan and bake uncovered for 1 hour.
DESCRIPTION: This AIP chicken casserole with broccoli and olives makes a rich dish that’s worth the wait.
healingautoimmune, AIP, aipchickencasserolerecipewithbroccoliandolives
Tuesday, July 24, 2018 - 2:55am