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ChocolateBrowniesBrownie recipe

Pumpkin Brownies

Julie Cecchini
16 pieces
Beginner
Chocolate is my friend and pumpkin is my current flame. A marriage of the two will surely console my cravings.
Pumpkin Brownies

Total Steps

1

Ingredients

14

Tools Needed

1

Related Article

Pumpkin Brownies

Ingredients

  • 1 package gluten free Double Chocolate Brownie Mix
  • 2 tablespoons water
  • 1 cup sugar
  • 1/2 cup butter
  • 1 egg
  • 1 cup pumpkin puree
  • 1/2 cup Arrowroot Flour
  • 1/2 cup Brown Rice Flour
  • 1 egg
  • 2 teaspoons Russian Mulling Spice
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 tablespoons canola oil
  • 1/3 cup Pumpkin Seeds (Pepitas)(optional)

Instructions

1

Step 1

Bake for 35 to 40 minutes in an oven that has been preheated to 350f.

Tools & Equipment

Tags

ChocolateBrowniesBrownie recipeRecipe for browniesPumpkin recipeGluten freeDairy freePumpkin recipesRecipes pumpkinRecipes with pumpkinWheat free

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