Monday Night Football Snack Cake
By: Helen Pitlick
Published: Friday, December 10, 2010 - 1:02am

Ingredients




1 pound ham, cooked and diced
1 pound brick Cheese, diced
1 pound raw bacon, diced
1 bunch green onions, chopped (including tops)
1 teaspoon salt
12 eggs
2 1/2 cups flour

Preparation

1 Dice and chop first four ingred.; set aside. In lg. mixing bowl, add the eggs and salt, beat well. Gradually add flour and stir in rest of chopped ingred. Pour into well-greased and floured 10" tube pan. Bake at 325 for 1 1/2 hrs. Do not pour off foamy grease. Let stand 25 min. before removing from pan.

About


The answer to any hostess' prayers as nice snack to serve when guests are watching instant replays and have no time between games to sit down to eat a hot snack. May be sliced and served cold or cubed and picked for hors d'oerves while watching football and drinking beer. Half recipe makes small Bundt pan-size snack.