Mashed Potato Candy


Photo: flickr user thisisbossi
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Ingredients

1 tsp vanilla extract
1/4 teaspoon salt
1/4 cup potato, mashed
4 cups powdered sugar
1 cup smooth peanut butter

Preparation

1
Add the salt and vanilla to mashed potatoes.
2
Gradually add powdered sugar until mixture is stiff and dry. Divide into 3 parts.
3
Roll out one part at a time on wax paper until about 1/4 inch thick (4x12 rectangle of dough).
4
Spread with a thin layer of peanut butter and roll up. Repeat with the remaining dough.
5
Chill several hours and slice thinly. Store in the refrigerator

Tools

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Yield:

36.0

Added:

Friday, December 10, 2010 - 1:02am

Creator:

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