Old Fashioned – French Toast
By: Lady Catherine ...
Published: Monday, September 3, 2012 - 9:47am

Ingredients




1 cup of milk
2 eggs
Dashes of cinnamon
Dash of nutmeg
Dash of all-spice
1 tablespoon brown sugar
Butter
Slices of white bread
Honey or syrup
Powdered sugar

Preparation

1 Combine the milk, eggs, cinnamon, nutmeg, all-spice and brown sugar in a bowl and mix. 2 Place the bread in the mixture and let sit a second or two and then turn over on the other side and let sit another second or two. 3 Heat a griddle or large frying pan with a pat of butter. 4 Place the dipped bread on the griddle and let and grill on each side for three to four minutes, until a nice golden color is reached. 5 Serve with powdered sugar, a pat of butter and warm honey or syrup.

About

What a nice breakfast, lunch or light dinner.
Enjoy with Love,
Catherine
xo