Almond Crusted Chicken Fingers
By: The Hungry Beauty
Published: Sunday, December 19, 2010 - 5:07pm

Ingredients




1/2 cup almonds
1/4 cup whole wheat bread crumbs
1/4 cup of whole wheat flour
1/2 teaspoon garlic powder
dash of pepper
1/2 teaspoon paprika
2 eggs
1 pound of boneless skinless chicken breast sliced into medium large strips

Preparation

1 Pre heat oven to 475 degrees 2 Place a metal rack on a baking sheet and oil the rack with cooking spray 3 In a blender put almonds, garlic powder, paprika, flour and bread crumbs and blend until combined and ground 4 Put eggs in separate bowl and beat. 5 Dip the chicken fingers in egg wash then into almond mixture covering thoroughly, place on rack 6 Place in oven for 20-25 minutes or until cooked through

About


I love this recipe because I love chicken fingers and this recipes is soo much healthier than regular deep fried chicken fingers and still even healthier than regular baked because of nutrient packed almonds. Enjoy!