Tuna and Noodles In Mushroom Sauce

Photo: flickr user avlxyz

Ingredients

Cook noodles according to package directions; Add peas during the last minute of cooking time; drain and return to the pot.

Combine soup, milk and tuna with noodles; heat through. Serve with Parmesan cheese.

This name of this recipe, from the back of a can of mushroom soup, sounds more elegant than it really is, though it makes a quick and hearty meal.

4.0

Thursday, December 10, 2009 - 5:45pm