Dream Foods International's This Aint Your Mamma's Jello
By: Genesis Lopez
Published: Thursday, May 5, 2011 - 11:38am

Ingredients




1 liter Italian Volcano® Orange Juice
Sugar to taste (1- 4 TBS) 
4 tablespoons heaping cornstarch

Preparation

1 Mix all ingredients in a pan on the stove. 2 Stir over low flame until it boils. 3 Let boil for 1 minute then turn off flame. 4 Keep stirring until lukewarm. 5 Pour into a large gelatin mold or 8 small molds. 6 Refrigerate for at least 3 hours and then serve with chocolate sauce or whipped cream and a spring of mint.

Comments:
Genesis Lopez

Visit www.dreamfoods.com for more information, images, and recipes.