Bananas In Coconut Milk
By: Anonymous
Published: Friday, December 4, 2009 - 1:21am

Ingredients




2 1/2 cups Coconut milk
1/4 cup Sugar
1/2 teaspoon Salt
4 lrg Bananas, peeled & diagonally sliced into 1 1/2" pieces

Preparation

1 In a large saucepan, bring the coconut milk to a boil. Add the sugar & the salt & cook for 3 to 5 minutes over medium heat. Reduce the heat, add the sliced bananas, cover & simmer for 5 minutes. Do not stir, or the bananas will become mushy. Serve hot or cold.