Fruit Gazpacho Salad
By: Sheri Wetherell
Published: Tuesday, December 15, 2009 - 2:07pm

Ingredients




1 apple, cored and diced
1 pear, cored and diced
1 small pineapple, peeled and diced
1 small melon, peeled cored and diced
1 cup fresh strawberries, hulled and diced
1 cup seedless red berries quartered
1 cup almonds toasted and chopped 
1 cucumber, peeled seeded and diced
4 scallions, trimmed and thinly sliced
1 anaheim chile, seeded and diced
3 tablespoons fresh mint, chopped 
3 tablespoons fresh parsley, chopped 
3 tablespoons fresh coriander, chopped 
1 tablespoon packed brown sugar
2 tablespoons fresh lime juice

Preparation

1 In a large bowl combine fruit with almonds cucumber onions chile mint parsley and coriander. 2 In a small bowl combine sugar and lime juice. 3 Pour over fruit mixture and mix well to combine.