Focaccia Or Italian Bread Topping
By: Anonymous
Published: Tuesday, December 15, 2009 - 2:10pm

Ingredients




6 tablespoons Olive oil, virgin
4 tablespoons Balsamic vinegar
1 clv garlic, minced
1 salt and pepper to taste
1/4 pound Cherry tomatoes, red halved
1/4 pound Cherry tomatoes, yellow halved
6 ounces Cheese, smoked
1/4 cup Basil, leaves

Preparation

1 In a bowl, whisk together the oil, vinegar and garlic. Season with salt and pepper. Add cherry tomatoes & toss together. Leave at room temperature. Can be prepared several hours ahead. Heat broiler. Place cheese on top of focaccia or half loaf of It. bread (toasted) or slices of toasted bread. Place under broiler until cheese is melted and crust is golden. Remove from oven and top with tomato mixture and basil. Serve immediately.