Cheddar Broccoli Bake
By: Sheri Wetherell
Published: Tuesday, January 25, 2011 - 2:49pm

Ingredients




1 can (10 ¾ ounce) condensed Cheddar cheese soup
1/2 cup milk dash ground pepper
4 cups cooked broccoli cuts
1 can (2.8 ounce) French fried onions

Preparation

1 Preheat oven to 350 degrees. 2 Stir the soup, milk, black pepper, broccoli and 2/3 cup of the onions in a 1 1/2 quart casserole and cover. 3 Bake for 25 minutes or until hot. 4 Stir the broccoli mixture. 5 Sprinkle the remaining onions over the mixture. 6 Bake for 5 minutes more or until the onions are golden. 7 Substitutions: Sprinkle with 1/4 cup dry bread crumbs instead of onions or use 3 cups of dry noodles and add 1 cup of water instead of onions.

About


This is a variation of Cheddar's Restaurant's secret broccoli cheese casserole. It's an easy and delicious recipe!