Muskmelon/Cantaloupe - 3 cups (chunks)
Low-fat plain yogurt - 2 cups
Honey / Sugar - 2 to 3 tbsp
Ice cubes - for serving
Almond - few to garnish
In a blender, place muskmelon, yogurt, and honey or sugar. Blend on high speed until smooth.
Garnish with almonds and serve over ice.