Spicy Breakfast Casserole
By: Kris Mulkey
Published: Wednesday, December 28, 2011 - 9:50pm

Ingredients




4-6 slices wheat bread buttered, no crusts
1 cup Monterey Jack cheese, grated
1 cup cheddar cheese, grated
1 lb mild sausage, cooked
1 (4 oz) can diced green chiles, drained
2 t. diced jalapeno
9 large eggs (or 7 xl eggs)
1 c. milk
1 t. salt
1 t. oregano
1/2 t. paprika
1/4 t. garlic powder
1 t. prepared mustard
dash of fresh ground pepper

Preparation

1 Grease 9 x 13 casserole dish 2 Place bread butter side down in 9 x 13 pan (use 4-6 slices) 3 Cover with jack cheese. Sprinkle sausage over cheese. Cover with cheddar cheese. 4 Sprinkle green chiles over cheese. 5 Combine eggs, milk and remaining ingredients. Mix well. Pour over mixture in pan. 6 Bake 325º for 50-60 minutes until firm. 7 **This can be prepared the night before and baked in the morning.

About

This is our favorite breakfast to serve when we have a crowd (Christmas, New Years Day.) Prepare it the night before and bake it in the morning.