Tres Leches Cake
By: Anonymous
Published: Sunday, December 13, 2009 - 1:28am

Ingredients




1 Box Yellow Cake Mix
1 Can Evaporated Milk
1 Can Sweetened Condensed Milk
1 Pint Heavy Cream
1/2 Cup Rum

Preparation

1 Make cake acording to instructions on box. 2 Combine Evaporated Milk, Sweetened Condensed Milk, half the Heavy Cream, and the rum together in a bowl. Poke holes in cake all over to allow milk combination to absorb. A chopstick works well for this. Then Pour milk combo all over cake. 3 Whip the other half pint of heavy cream and then spread whipped cream over the cake. Finally sprinkle the coconut over the top and serve.

About


Try these other ingredients as additional toppings:
Sweetened shredded coconut
Crushed pineapple
Dried cherries
Sliced banana
Macadamia nuts
You can also substitute brandy or flavored liqueurs for the rum, or leave out entirely for a non-alcohol version.