Total Steps
1
Ingredients
3
Tools Needed
4
Ingredients
- 1/3 cup light Karo
- 1/2 cup butter
- 1 cup brown sugar
Instructions
1
Step 1
Combine light Karo, butter, and brown sugar in a saucepan. Boil the mixture until it reaches the 'thread' stage (when a drop forms a fine thread in cold water). Beat in 1/3 cup cream. Serve the caramel sauce warm over ice cream.
Tools & Equipment
saucepan
whisk
measuring cups
serving dish