Apple Pie Pancakes
By: Meagan Meyer
Published: Sunday, June 29, 2014 - 2:33pm

Ingredients




FOR THE APPLES:
2 granny smith apples
2 TSP Brown Sugar
2 TSP Cinnamon
FOR THE PANCAKES:
Pancake Mix ( Make a 10-12 pancake batch)
2 TSP Cinnamon
1 TSP All Spice
Additional Ingredients Needed By Box (Eggs, Milk, Oil)
1 TSP Vanilla Extract
FOR THE GARNISH:
Whipped Cream
Cinnamon

Preparation

1 Preheat Oven to 400 degrees Fahrenheit.Peel Green Apples. Core apple and thinly slice apple in ⅛ inch slices. Place on baking sheet. Sprinkle with brown sugar and cinnamon. Place in oven and bake for 10 minutes. 2 Heat frying pan to ,medium high.Meanwhile follow instructions on box to make pancake batter, to make about 10-12 pancakes. Add 1 TSP vanilla extract, 2 TSP cinnamon and all spice and mix together. Scoop about ¼ cup batter onto frying pan and quickly place 2 slices of apple onto pancake. 3 Cook pancake until golden brown, about 30 seconds. Flip over and cook until golden brown on the other side. 4 Serve and garnish with more cinnamon and whipped cream.

About

Tart Apple with Cinnamon, All Spice in a Fluffy Pancake