Homemade Vanilla Ice Cream
By: Ben Myhre
Published: Wednesday, September 5, 2018 - 11:34am

Ingredients




2 cups heavy cream
1 cup whole milk
1/2 teaspoon salt
3/4 cups sugar
5 egg yolks
1 Tablespoon Vanilla Extract

Preparation

1 Make sure that Ice Cream Bowl is in freezer for at least a few hours, but preferably over night 2 Add all ingredients to a large bowl and whisk until well combined. Place in fridge for at least a few hours and preferably over night. 3 Assemble ice cream maker and turn on 4 Add liquid and allow to churn for 20 minutes 5 Place ice cream into bowl and place in freezer for 2 hours. 6 SERVE

About

Treat yourself to this simple, elegant, and easy homemade vanilla ice cream. Ice cream does not need to be hard and you can make some good stuff with just a few ingredients. Dairy, sugar, vanilla, and a secret ingredient that will turn an ok ice cream to a fabulous ice cream. Eggs! Add some eggs to your ice cream to help give it a texture that is is so great and a richness that can't be beat. This vanilla ice cream is so tasty.