Braided Sweet Bread


Photo: flickr user sierravalleygirl
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Ingredients

1 stick of butter
2 pkg. (ΒΌ oz.) dry yeast
1 tablespoon salt
1/2 cup sugar
1 1/2 cups milk (scald)
3 eggs
5 1/2 cups flour

Preparation

1
Thoroughly mix undissolved yeast with 1/3 of the flour and all other dry ingredients.
2
Heat liquids with the butter over low heat until very warm. butter does not need to melt.
3
Add liquids to dry ingredients. Beat for 2 minutes at medium speed of electric mixture, scraping bowl occasionally.
4
Add about 1/2 cup flour or enough flour to make a thick batter. Add eggs. Beat or high speed for 2 minutes, scraping bowl occasionally. Stir in additional flour. Let rise for 1/2 hour.
5
Bake for 1 hour at 350 degrees.
.

Yield:

0.75 servings

Added:

Saturday, December 5, 2009 - 1:30am

Creator:

Anonymous

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