Apple Preserves
By: Anonymous
Published: Saturday, December 19, 2009 - 1:28am

Ingredients




2 cups sugar
1 cup hot water
4 cups apples, peeled, cored and sliced
1/2 teaspoon apple pie spice

Preparation

1 Combine sugar and water in kettle. Bring to a boil, stirring constantly, until sugar is dissolved. Stir in apple and simmer until apples are transparent. Stir in apple pie spice.