Xocai Healthy Dark Chocolate Brownies
By: Adam Paul Green
Published: Sunday, December 4, 2011 - 9:27pm

Ingredients




3/4 cup butter
7 ozs dark chocolate (Xocai X Power Squares, finely chopped)
3 ozs dark chocolate (Xocai Nuggets, chopped)
1 12 cups sugar (or sugar substitute)
1 tsp vanilla
2 whole large eggs
2 whole egg whites
1 cup whole wheat pastry flour
1 cup almonds (dry and salted, chopped)

Preparation

1 Preheat oven to 325 degrees. Spray a 9"x13" pan with nonstick cooking spray. Heat butter in a 3-quart saucepan over low heat. Stir in " X Power Squares" and "Nuggets" until smooth. Remove from heat. Add sugar and vanilla, stirring until well blended. Whisk in eggs, one at a time. Add egg whites. Fold in flour and nuts. Pour into prepared pan. Bake 30 minutes. Serves 24