Olive Oil Roasted Cauliflower

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Ingredients

1 head cauliflower, broken into florets
1/2 cup extra virgin olive oil
Salt and pepper
Herb or spice of choice (paprika, cumin, or other)

Preparation

1
Preheat oven to 350 degrees Fahrenheit.
2
Rub all the pieces of cauliflower in olive oil just enough to thinly coat them. Arrange in a single layer in a shallow baking pan or cookie sheet.
3
Sprinkle with salt and pepper and paprika or any other desired seasoning. Roast for about 30 minutes, or until they begin to brown slightly.
4
Serve hot.
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Tags:

cauliflower

Yield:

6.0

Added:

Sunday, May 15, 2011 - 1:53am

Creator:

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